Makhni Tadka Indian Cooking Sauce
The perfect Indian meal begins with the perfect tempering sauce. Use Tarka Foods’ Makhni Tadka sauce to craft a convenient, home-cooked entree that will amaze you!
- Gluten Free
- Mild Spice
- Heat and Serve
- No added preservatives, artificial colours or flavours
- Butter Chicken
- Shahi Paneer
- Kofta Curry
- Channa Daal
- and more
Prepare an Amazing Indian DishDefrost Tadka (sauce) or use directly from frozen. Do not microwave the package.
- Add the Tadka Sauce to a pan and heat for 3 to 5 minutes.
- Cut 400 g cubed paneer (or cooked chicken, mixed vegetables, or any other ingredient of your choice), add to the heated sauce and mix.
- Add 1½ to 2 cups of whipping cream (or half-half cream or coconut milk) and simmer for 10 minutes.
Serve hot with Naan, Flattened Bread (Roti), Bread or Rice. Garnish with cilantro. Enjoy!
Ingredients: Onions, Tomatoes, Canola Oil, Ginger, Garlic, Garam Masala, Coriander Powder, Salt, Chilli Powder, Sugar, Paprika, Fenugreek, Cinnamon. Produced in a facility that process Nuts, Wheat, Dairy, Sesame, Sulphites, Egg and Mustard.
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I never thought cooking delicious Indian food could be this easy. I now have the confidence to serve my friends and family Indian meals when they come over!
Great product. Great service!!!!